Sunday, Tuesday, Wednesday and Thursday, from 3:30-6 pm
Sunday, Tuesday, Wednesday
and Thursday, from 3:30-6 pm
New Year’s Eve Dinner
Ring in the New Year’s Eve with the best view in town.
3 Course Prixe Fixe Menu
and sparkling wine toast $89
Reservations 4:30-11 pm, Open til 12:30 am
Dining Rooms, Igloos and Greenhouses availables.
New Year’s Eve Dinner
Ring in the New Year’s Eve with the best view in town.
3 Course Prixe Fixe Menu
and sparkling wine toast $89
Reservations 4:30-11 pm, Open til 12:30 am
Dining Rooms, Igloos and Greenhouses availables.
Celebrate the season
New Year’s Eve Dinner
Celebrate New Year’s Eve with the best view in town and an amazing dinner and drinks!
New Year’s Eve Dinner
Celebrate New Year’s Eve with the best view in town and an amazing dinner and drinks at Shires’ Rooftop!
New Year’s Eve Dinner
Celebrate New Year’s Eve with the best view in town and an amazing dinner and drinks at Shires’ Rooftop!
Celebrate the season
Celebrate the season
A Cigar dinner
with Oliva Cigars
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Monday, October 2nd – 6pm
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Join us, connect with fellow wine lovers, and enjoy a presentation of wines from Washington State by Sommelier and Owner of Ignition Wines, Keegan Corcoran.
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Wednesday, December 18th – 5:30 & 6:45 pm
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Join us, connect with fellow wine lovers, and enjoy a presentation of wines from Washington State by Sommelier and Owner of Ignition Wines, Keegan Corcoran.
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Wednesday, December 18th – 5:30 & 6:45 pm
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New Year’s Eve Dinner
Celebrate New Year’s Eve with the best view in town and an amazing dinner and drinks at Shires’ Rooftop!
Don’t missour amazing events
Celebrations, corporate meetings, and group gatherings are our time to shine!
Labor Day Sunday
Join us for dinner at the best Cincinnati Rooftop.
Doors open at 5:00 PM
Dinner buffet,
Champagne toast and the
BEST VIEW IN TOWN!
One of the coolest Rooftop Restaurant Bars in Cincinnati
We look forward to serving you!
$56 | Dinner
Spring Restaurant Week
Benefitting Cincinnati Children’s Hospital Medical Center
$56 | Dinner
Spring Restaurant Week
Benefitting Cincinnati Children’s Hospital Medical Center
Choice of one
PAN-SEARED CRAB CAKES
Rooftop rémoulade, cherry pepper relish, pea shoots
FRIED GREEN TOMATOES
Herb-whipped ricotta, hot honey, applewood
bacon, pickled grapes
BEEF WELLINGTON BITES
Braised short rib, wild mushrooms, truffle oil,
spinach, whole grain mustard demi-glace
MINI LOBSTER ROLLS
Lobster, mayonnaise, lemon, chive, caviar
Choice of one
CINCINNATUS CAESAR
Caesar dressing, parmesan, crouton crumbs
ROOFTOP SALAD
Chopped greens, cherry tomatoes, roasted red peppers,
cucumber, red onion, feta cheese, charred scallion vinaigrette
WILD MUSHROOM SOUP
Tempura Fried Shitake, truffle creme fraiche, fresh herbs
Choice of one
SALMON OSCAR
Sixty-South salmon, jumbo lump crab, béarnaise,
fingerling potatoes, broccolini
CHICKEN ROULADE
Grilled chicken stuffed with prosciutto, white cheddar, and
spinach, English pea risotto and carrot emulsion
14OZ NY STRIP STEAK
Grilled asparagus, mustard demi glace, cowboy butter
CONFIT PORK RIB
Honey lavender glaze, truffle potatoes, melted leeks,
molasses demi glace
GARDEN PARTY $14
Titos Handmade vodka, lemon, strawberry-basil cordial, soda